Ingredients
Full fat yogurt-4 cups
Sugar– 1/2 cup
Mango pulp-1 cup
Cardamom powder-1 tsp
Coarsely ground pistachios– 3 Tbsp
Preparation:
Take 4 cups of yogurt in a muslin cloth. Tie a knot and hang it overnight. This is a very crucial step in making good Shrikhand. Make sure to remove as much as water as possible. 
Add sugar and mango pulp. Adjust the sugar according to the sweetness of mango. Beat the mixture very well. (I used hand blender and blended for 12-15 minutes).
The consistency should be thick and creamy. Add cardamom powder and garnish with pistachios. Serve chill.
Linking the post to Fruit Feista, Holi fest colorful palette, Cakes, Cookies and Desserts
Kai Ruchi 
That was very sweet of you! 🙂
mango is one of my favorite fruits,I like mango on anything,sound yummy 🙂
Beautiful n yummilicious !!
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Erivum Puliyum
yummy looking shrikhand
Wow. This looks really delicious. Great post!
So sweet of u :).. i have seen my MIL too..she is zoo immersed in the likes & dislikes of her family members that she hardly remembers what she really likes :)..Love the color..looks very yum!
Looks superb.
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lovely and yummy shrikhand…my husband’s fav..ur MIL is so lucky to get a sweet DIL 🙂
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Lovely colour and the texture seems to be just perfect. I hope your MIL enjoyed it to the fullest.
It certianly requires a lot of blending to get the right consistency. Love the color very much. Nice presentation.
Amrakhand is one of my favourite desserts. Loved the recipe and the presentation 🙂
What a nice treat for your MIL…she must love having you in the family 🙂
Never knew that it’s called Amarkhand. I’m a big fan of it and it’s also there in my dessert menu.
Thanks for linking.
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Great combo and looks fabulous!
My MIL would love this too!
Looks delicious and yummy! Your MIL is really lucky to have you;)
Looks fantabulous… mouth watering srikhand…. a very easy to follow step wise description.
looks like it’s the perfect consistency!
What a beautiful & healthy dessert!
Mango shrikhand looks so good. Totally in love with it.
Mmmhhh, very tempting
yea.. mango season is coming back…loved this srikhand dear..im getting aroma of mangoes here 🙂
shrikhand and that too homemade, simply wow, and so delicious, hmm…have to start searching for mangoes now
interesting.i heard abt shrikhand.bt this is 1st time iam seeing.looks just yum yum ……
Wow, you are tempting me so so much! Loved it a lot and tempting pics!
Aamrakhand is my favorite. Love to eat this sweet treat with hot puris. This looks so amazing. Wish I could have some.
Yes its a lovely combination with poori’s. My MIL’S fav combination too.
Thank you all for your lovely comments! I deeply appreciate it.