Ingredients:

1 loaf Italian bread

1 finely chopped onion

1 chopped bell pepper

24 oz fresh mozzarella cheese

Tomato ketchup

Mint chutney

To make mint chutney:

Coriander/ cilantro – 10 to 12 strands

Mint leaves – 1 cup

Green chillies– 2 to 3

Cumin seeds- 1 Tsp

Sugar- 1/4 Tsp

Blend everything together with little water and make a thick paste.

Method:

Preheat oven to 350 degree F. Make half-inch thick slices of the bread. Arrange the slices on cookie sheet and spread 1-2 tbsp of tomato ketchup on the slice following by mint chutney.  Add 2 tbsp of onions and bell pepper on top and sprinkle grated mozzarella cheese generously on top of it.

Bake for 12-15 minutes or until the cheese melts.